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To eat in Estoril is without a doubt one of the best places to do so in Portugal. The specialties of their gastronomy is dishes based on fresh fish and seafood. In this country the king dish of any table is always fish. Codfish cooked in many different ways, sole fish, and many other types of fish from the Atlantic are recommended in Estoril when visiting the Lisbon coast in Portugal. To accompany any of these dishes there is nothing better than a portuguese red wine or cool white wine from Carcavelos or from Alentejo.
Estoril is also a very cosmopolitan part of Caiscais, and therefore has a wide variety of international restaurants for you to choose from specializing in italian, french, spanish, asian, mexican, argentine grills, and moroccan cuisines. The variety is stupendous and perfect for every palette! |